EUROPEAN FOOD RESEARCH AND TECHNOLOGY - Journal - Bridge of Knowledge

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EUROPEAN FOOD RESEARCH AND TECHNOLOGY

ISSN:

1438-2377

eISSN:

1438-2385

Disciplines
(Field of Science):

  • Biomedical engineering (Engineering and Technology)
  • Chemical engineering (Engineering and Technology)
  • Materials engineering (Engineering and Technology)
  • Mechanical engineering (Engineering and Technology)
  • Environmental engineering, mining and energy (Engineering and Technology)
  • Medical biology (Medical and Health Sciences )
  • Pharmacology and pharmacy (Medical and Health Sciences )
  • Physical culture science (Medical and Health Sciences )
  • Health sciences (Medical and Health Sciences )
  • Agriculture and horticulture (Agricultural sciences)
  • Food and nutrition technology (Agricultural sciences)
  • Animal science and fisheries (Agricultural sciences)
  • Biotechnology (Natural sciences)
  • Chemical sciences (Natural sciences)

Ministry points: Help

Ministry points - current year
Year Points List
Year 2024 70 Ministry scored journals list 2024
Ministry points - previous years
Year Points List
2024 70 Ministry scored journals list 2024
2023 70 Ministry Scored Journals List
2022 70 Ministry Scored Journals List 2019-2022
2021 70 Ministry Scored Journals List 2019-2022
2020 70 Ministry Scored Journals List 2019-2022
2019 70 Ministry Scored Journals List 2019-2022
2018 30 A
2017 30 A
2016 25 A
2015 25 A
2014 25 A
2013 30 A
2012 30 A
2011 30 A
2010 32 A

Model:

Hybrid

Points CiteScore:

Points CiteScore - current year
Year Points
Year 2022 6.3
Points CiteScore - previous years
Year Points
2022 6.3
2021 5.4
2020 4.4
2019 3.8
2018 3.2
2017 3.1
2016 3
2015 3.1
2014 2.6
2013 2.6
2012 2.6
2011 3.3

Impact Factor:

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total: 23

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