TRENDS IN FOOD SCIENCE & TECHNOLOGY - Journal - Bridge of Knowledge

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TRENDS IN FOOD SCIENCE & TECHNOLOGY

ISSN:

0924-2244

Disciplines
(Field of Science):

  • Mechanical engineering (Engineering and Technology)
  • Medical biology (Medical and Health Sciences )
  • Pharmacology and pharmacy (Medical and Health Sciences )
  • Health sciences (Medical and Health Sciences )
  • Agriculture and horticulture (Agricultural sciences)
  • Food and nutrition technology (Agricultural sciences)
  • Biotechnology (Natural sciences)
  • Biological sciences (Natural sciences)
  • Chemical sciences (Natural sciences)

Ministry points: Help

Ministry points - current year
Year Points List
Year 2024 200 Ministry scored journals list 2024
Ministry points - previous years
Year Points List
2024 200 Ministry scored journals list 2024
2023 200 Ministry Scored Journals List
2022 200 Ministry Scored Journals List 2019-2022
2021 200 Ministry Scored Journals List 2019-2022
2020 200 Ministry Scored Journals List 2019-2022
2019 200 Ministry Scored Journals List 2019-2022
2018 50 A
2017 50 A
2016 50 A
2015 45 A
2014 50 A
2013 50 A
2012 50 A
2011 50 A
2010 32 A

Model:

Hybrid

Points CiteScore:

Points CiteScore - current year
Year Points
Year 2022 25.2
Points CiteScore - previous years
Year Points
2022 25.2
2021 18.1
2020 16.7
2019 14.2
2018 11.6
2017 9.1
2016 8.3
2015 9.2
2014 9.8
2013 8.9
2012 7.1
2011 6.8

Impact Factor:

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total: 9

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