The rheological characteristics of hydrogel were made on the basis of a viscosity measurement using a Brookfield viscometer, using LV SC4 - 25 spindle and shear rates from 1.1 to 55 s-1.
The data allowed to characterize the used hydrogel preparations and assess their functional parameters as substances modifying the rheology of thickeners.
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- Chemical sciences (Natural sciences)
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- 10.34808/vmm8-4d37 open in new tab
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- Gdańsk University of Technology
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