Biogenic amines present in cheese – occurrence and threats - Publication - Bridge of Knowledge

Biogenic amines present in cheese – occurrence and threats

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Authors (4)

Genowefa Bonczar
Magda Filipczak-Fiutak
Agnieszka Pluta-Kubica dr inż.
Iwona Duda

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Category:: Magazine publication
Type:: Magazine publication
Published in:: Medycyna Weterynaryjna no. 73, edition 3, pages 136 - 143,
ISSN: 0025-8628
ISSN:: 0025-8628
Publication year:: 2017
DOI:: Digital Object Identifier (open in new tab) 10.21521/mw.5657
Verified by:: No verification

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