Chemical Composition and Antimicrobial Activity of New Honey Varietals - Publication - Bridge of Knowledge

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Chemical Composition and Antimicrobial Activity of New Honey Varietals

Abstract

Citations

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Authors (12)

  • Photo of Magdalena Kunat-Budzyńska

    Magdalena Kunat-Budzyńska

  • Photo of Anna Rysiak

    Anna Rysiak

  • Photo of Adrian Wiater

    Adrian Wiater

  • Photo of Marcin Grąz

    Marcin Grąz

  • Photo of Mariola Andrejko

    Mariola Andrejko

  • Photo of Michał Budzyński

    Michał Budzyński

  • Photo of Maciej Bryś

    Maciej Bryś

  • Photo of Marcin Sudziński

    Marcin Sudziński

  • Photo of Michał Tomczyk

    Michał Tomczyk

  • Photo of Marek Gancarz

    Marek Gancarz

  • Photo of Robert Rusinek

    Robert Rusinek

  • Photo of Aneta Ptaszyńska

    Aneta Ptaszyńska

Cite as

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Details

Category:
Magazine publication
Type:
Magazine publication
Published in:
International Journal of Environmental Research and Public Health no. 20, edition 3,
ISSN: 1660-4601
ISSN:
1660-4601
Publication year:
2023
DOI:
Digital Object Identifier (open in new tab) 10.3390/ijerph20032458
Verified by:
No verification

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