Effect of Storage Conditions on Storability and Antioxidant Potential of Pears cv. ‘Conference’ - Publication - Bridge of Knowledge

Effect of Storage Conditions on Storability and Antioxidant Potential of Pears cv. ‘Conference’

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Authors (3)

Grzegorz Łysiak
Krzysztof Rutkowski
Dorota Walkowiak-Tomczak

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Category:: Magazine publication
Type:: Magazine publication
Published in:: Agriculture-Basel no. 11, edition 6,
ISSN: 2077-0472
ISSN:: 2077-0472
Publication year:: 2021
DOI:: Digital Object Identifier (open in new tab) 10.3390/agriculture11060545
Verified by:: No verification

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