Analytical procedures for short chain chlorinated paraffins determination - How to make them greener?
The aim of the following paper was to gather current scientific information about the analytical protocols dedicated to measuring the content level of short-chain chlorinated paraffins (SCCPs) in various types of environmental samples. Moreover, the data about the basic validation parameters of applied procedures for SCCPs determination are listed. The main issue which is highlighted in the paper is the possibility of the application of green analytical chemistry (GAC) principals in the SCCPs measuring process to reduce the environmental impact of the applied methodology. Analytical methods dedicated to SCCPs determination contain a significant number of steps and require advanced analytical equipment during the quantitative and qualitative analysis. In addition, there is a substantial issue associated with the reliability of the obtained results, especially in the case of the quantification of individual SCCPs in the studied samples. Due to this fact, the paper attempts to discuss the various stages of the analytical procedure, in which appropriate changes in the formula or equipment solutions might be introduced to ensure a better quality of the analytical results, as well as to meet the requirements of the philosophy of green analytical chemistry. The most important case which concerns this subject is finding an optimal consensus between the economic and logistic aspects and the quality and “greenness” of the analytical procedure employed in SCCPs determination process.
Web of Science
- Publikacja w czasopiśmie
- artykuł w czasopiśmie wyróżnionym w JCR
- Opublikowano w:
SCIENCE OF THE TOTAL ENVIRONMENT
strony 309 - 323,
- Rok wydania:
- Opis bibliograficzny:
- Kalinowska K., Lenartowicz P., Namieśnik J., Marć M.: Analytical procedures for short chain chlorinated paraffins determination - How to make them greener?// SCIENCE OF THE TOTAL ENVIRONMENT. -Vol. 671, (2019), s.309-323
- Cyfrowy identyfikator dokumentu elektronicznego (otwiera się w nowej karcie) 10.1016/j.scitotenv.2019.03.312
- Źródła finansowania:
- The scientific work was financially supported by the National Science Centre, Poland, through the FUGA 5 internship project; scientific project number 2016/20/S/ST4/00151.
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