dr inż. Radosław Drozd
Zatrudnienie
- Adiunkt w Katedra Informatyki w Zarządzaniu
Słowa kluczowe Pomoc
- proces produkcyjny
- doskonalenie procesow
- logistyka transportu, przedsiebiorstwo produkcyjne
- logistyka zaopatrzenia
- system streaming reliability
- analiza pert
- audyt wewnetrzny
- bhp
- bread quality, health safety of bread, health threats of bread, small bakeries, sanitary inspection competences, haccp
- collection
Media społecznościowe
Kontakt
- radoslaw.drozd@pg.edu.pl
Adiunkt
- Miejsce pracy
- Gmach B pokój 712
- Telefon
- (58) 347 27 86
Wybrane publikacje
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Metrisable assessment of the course of stream‑systemic processes in vector form in industry 4.0
The goal of this paper is to present an innovative conception how to use metrisable vector structure of a manufacturing process, based on quantitative relations between the activity of input streams, features of the product, and effect of losses; all of which are excellent practical solution for Industry 4.0, and in turn intelligent factories. This solution can be a usefull way in the process of building sustainable organization....
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Metrisability of managing of stream-systemic processes
To achieve the planned goal, in order to properly describe the manufacturing system management, six process stream functions were introduced. Non-dimensional flows of these functions in time can be empirically defined during the manufacturing process. They are interpreted as non-dimensional expenses. Maximum values for these functions in properly-managed processes equal one. Also, a global management function was introduced, being...
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Concept of managing quality in baking industry, in vector representation
The author introduced an innovative metrisable method of describing a manufacturing process. The idea of vector structure of a manufacturing process allows to formulate quantitative relations between the activity of input streams, elements of product quality, and measurable effects of losses. The structure was basis for the formulation of the concept of the process of managing product quality in the baking industry in a vector...
wyświetlono 4288 razy