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Wyniki wyszukiwania dla: addition of sugar

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Wyniki wyszukiwania dla: addition of sugar

  • Glucosamine-6-phosphate synthase with an oligoHis insert

    Publikacja

    - Acta Biochimica Polonica - Rok 2010

    Glucosamine-6-phosphate (GlcN-6-P) synthase known also as L-Glutamine: D-fructose-6-phosphate aminotransferase (EC 2.6.1.16), catalyzes the first committed step in the amino sugar biosynthetic pathway in prokaryotic and eukaryotic organisms. The final product of this pathway is an activated precursor of numerous macromolecules containing amino sugars, including chitin and mannproteins in fungi, peptydoglican and lipopolysaccharides...

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  • The carbohydrate glycosylphosphatidylinositol anchor chain under mechanical stress

    Publikacja

    - CARBOHYDRATE RESEARCH - Rok 2022

    Carbohydrates have quite complicated micro heterogenic structure which may undergo different structural transitions. Due to their extreme flexibility it is very difficult to investigate such structural changes experimentally. In these studies we want to predict what structural and conformational changes are possible in the carbohydrate 

  • Effect of long-term cold storage on physicochemical attributes and bioactive components of kiwi fruit cultivars

    Publikacja
    • Y. Park
    • M. Hee Im
    • J. Choi
    • H. Lee
    • K. Ham
    • S. Kang
    • Y. S. Park
    • M. Suhaj
    • J. Namieśnik
    • S. Gorinstein

    - CyTA-Journal of Food - Rok 2014

    Various kiwi fruit cultivars, bred in Korea, were kept in cold storage for 8–24 weeks for possible increase of their quality. Firmness significantly decreased at initial time in all cultivars.The rate of softeningwas the slowest in “Hayward”, followed by “Hort16A”, “Haenam”, “Daheung”, “Bidan”, “Hwamei”, and “SKK 12”. Sensory value increased with decreasing of firmness. Soluble solids content increased with storage time while acidity gradually...

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  • Topological behavior mimicking ethylene–hexene copolymers using branched lactones and macrolactones

    Publikacja
    • L. Jasińska-Walc
    • M. Ryan Hansen
    • D. Dudenko
    • A. Różański
    • M. Bouyahyi
    • M. Wagner
    • R. Graf
    • R. Duchateau

    - Polymer Chemistry - Rok 2014

    Polyolefins are of paramount importance in the world of polymers due to their technological and economic potential.1 However, their nonpolar character significantly restricts the compatibility and adhesion properties, which consequently limits their versatility. Moreover, an intensified demand for materials from renewable resources can also become a problematic venture for the current polyolefin industry.2 Although Braskem and...

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