Wyniki wyszukiwania dla: AROMATIC AMINOTRANSFERASE

• Versatility of putative aromatic aminotransferases from Candida albicans.

  Publikacja

  • K. Rząd
  • S. Milewski
  • I. Gabriel

  - FUNGAL GENETICS AND BIOLOGY - Rok 2018

  Amino acids constitute the key sources of nitrogen for growth of Candida albicans. In order to survive inside the host in different and rapidly changing environments, this fungus must be able to adapt via its expression of genes for amino acid metabolism. We analysed the ARO8, ARO9, YER152C, and BNA3 genes with regards to their role in the nutritional flexibility of C. albicans. CaAro8p is undoubtedly the most versatile enzyme...

  Pełny tekst do pobrania w portalu

• Characterization of two aminotransferases from Candida albicans

  Publikacja

  • K. Rząd
  • I. Gabriel

  - Acta Biochimica Polonica - Rok 2015

  Aminoadipate aminotransferase (AmAA) is an enzyme of α-aminoadipate pathway (AAP) for l-lysine biosynthesis. AmAA may also participated in biosynthesis or degradation of aromatic amino acids and in d-tryptophan based pigment production. The AAP is unique for fungal microorganisms. Enzymes involved in this pathway have specific structures and properties. These features can be used as potential molecular markers. Enzymes catalyzing...

  Pełny tekst do pobrania w portalu