Wyniki wyszukiwania dla: BAKERY WASTES

• BIOGAS PRODUCTION FROM BAKERY WASTES -DYNAMICS, RETENTION TIME AND BIOGAS POTENTIAL

  Publikacja

  • I. Konkol
  • L. Świerczek
  • A. Cenian

  - Journal of Research and Applications in Agricultural Engineering - Rok 2018

  This paper presents results of bakery-waste methane-fermentation. The scope of the study covers the determination of basic physicochemical parameters, process dynamics and retention time as well as biogas composition and biogas efficiency. Methane fermentation process was carried out in accordance with German Standard DIN 38414 S8 and under condition of 38°C. Conclusion: bakery wastes have big potential for biogas production.

  Pełny tekst do pobrania w portalu

• Lesław Świerczek

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