
dr inż. Tomasz Dymerski
Zatrudnienie
- Adiunkt w Katedra Chemii Analitycznej
Media społecznościowe
Kontakt
- tomasz.dymerski@pg.edu.pl
Adiunkt
- Miejsce pracy
- Budynek A Wydziału Chemicznego pokój 022
- Telefon
- (58) 348 64 11
Wybrane publikacje
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Electronic noses in classification and quality control of edible oils: A review
The growing demand for wholesome and nutritious food leads to intensification of production, which in turn can have a detrimental effect on quality and well-being of consumers. For that reason, it is important to develop novel methods of food control which would be characterized by a short time of analysis, adequate sensitivity and relatively low cost. One such technique involves the use of multi-sensory devices called electronic...
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Electronic noses: Powerful tools in meat quality assessment
Main factors that are considered by consumers when choosing meat products are colour and aroma, of which the latter is a more reliable indicator of quality. However, a simple sensory evaluation of hedonistic qualities is often not sufficient to determine whether protein is past its shelf life, and consumption of spoiled meat can lead to serious health hazards. Some volatile compounds can be used as spoilage indicators, and so a...
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Characteristics of odors emitted from municipal wastewater treatment plant and methods for their identification and deodorization techniques
Odors emitted from municipal wastewater treatment plants belong to a group of pollutants, which is the main cause of people complaining about atmospheric air quality. The limitation of emissions of unpleasant odors generated by wastewater treatment plants by using appropriate deodorization methods is omitted on numerous occasions. This can have a negative inflence on public trust and the quality of atmospheric air. The article...
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