Search results for: THERMALLY-TREATED FOODS

• Mechanics I, W/C, MiBM, sem. 02, lato 22/23 (PG_00050273)

  e-Learning Courses

  • O. Nosko

  The course provides students with basic knowledge of Classical Mechanics. Terms, assumptions, principles and methods of Statics, Kinematics and Kinetics are treated. General methods based on the principles of conservation of momentum and energy are considered for a particle, a body and a system of bodies. The main emphasis is on the development of skills to efficiently schematise, solve and analyse typical problems.

• Mechanics II, W/C, MiBM, sem. 03, zima 22/23 (PG_00055119)

  e-Learning Courses

  • O. Nosko

  The course provides students with basic knowledge of Classical Mechanics. Terms, assumptions, principles and methods of Statics, Kinematics and Kinetics are treated. General methods based on the principles of conservation of momentum and energy are considered for a particle, a body and a system of bodies. The main emphasis is on the development of skills to efficiently schematise, solve and analyse typical problems.

• Mechanics II, W/C, ZiIP, sem. 03, zima 23/24 (PG_00055119)

  e-Learning Courses

  • O. Nosko

  The course provides students with basic knowledge of Classical Mechanics. Terms, assumptions, principles and methods of Statics, Kinematics and Kinetics are treated. General methods based on the principles of conservation of momentum and energy are considered for a particle, a body and a system of bodies. The main emphasis is on the development of skills to efficiently schematise, solve and analyse typical problems.

• Mechanics I, W/C, ZiIP, sem. 02, lato 23/24 (PG_00050273)

  e-Learning Courses

  • O. Nosko

  The course provides students with basic knowledge of Classical Mechanics. Terms, assumptions, principles and methods of Statics, Kinematics and Kinetics are treated. General methods based on the principles of conservation of momentum and energy are considered for a particle, a body and a system of bodies. The main emphasis is on the development of skills to efficiently schematise, solve and analyse typical problems.