Authenticity Assessment from Sesame Seeds to Oil and Sesame Products of Various Origin by Differential Scanning Calorimetry - Publication - Bridge of Knowledge

Authenticity Assessment from Sesame Seeds to Oil and Sesame Products of Various Origin by Differential Scanning Calorimetry

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Authors (5)

Yolanda Rajagukguk
Mert Utcu
Mahbuba Islam
Małgorzata Muzolf-Panek
Jolanta Tomaszewska-Gras dr hab.

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Details

Category:: Magazine publication
Type:: Magazine publication
Published in:: MOLECULES no. 27, edition 21,
ISSN: 1420-3049
ISSN:: 1420-3049
Publication year:: 2022
DOI:: Digital Object Identifier (open in new tab) 10.3390/molecules27217496
Verified by:: No verification

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