Effect of Tytanit® on the Physiological Activity of Wild Strawberry (Fragaria vesca L.) Grown in Salinity Conditions

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Category:: Magazine publication
Type:: Magazine publication
Published in:: Acta Universitatis Cibiniensis. Series E: Food Technology no. 24, edition 2, pages 279 - 288,
ISSN: 2344-150X
ISSN:: 2344-150X
Publication year:: 2020
DOI:: Digital Object Identifier (open in new tab) 10.2478/aucft-2020-0025
Verified by:: No verification

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