Estimation of the Chelating Ability of an Extract from Aronia melanocarpa L. Berries and Its Main Polyphenolic Ingredients Towards Ions of Zinc and Copper - Publication - Bridge of Knowledge

Estimation of the Chelating Ability of an Extract from Aronia melanocarpa L. Berries and Its Main Polyphenolic Ingredients Towards Ions of Zinc and Copper

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Authors (4)

Sylwia Borowska
Michał Tomczyk
Jakub Strawa
Małgorzata Brzóska

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Details

Category:: Magazine publication
Type:: Magazine publication
Published in:: MOLECULES no. 25, edition 7,
ISSN: 1420-3049
ISSN:: 1420-3049
Publication year:: 2020
DOI:: Digital Object Identifier (open in new tab) 10.3390/molecules25071507
Verified by:: No verification

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