Novel Drying Methods for Sustainable Upcycling of Brewers’ Spent Grains as a Plant Protein Source - Publication - Bridge of Knowledge

Search

Novel Drying Methods for Sustainable Upcycling of Brewers’ Spent Grains as a Plant Protein Source

Abstract

Citations

  • 2 8

    CrossRef

  • 0

    Web of Science

  • 3 0

    Scopus

Authors (8)

  • Photo of  Anubhav Pratap

    Anubhav Pratap

  • Photo of  Ronit Mandal

    Ronit Mandal

  • Photo of  Maryam Shojaei

    Maryam Shojaei

  • Photo of  Anika Singh

    Anika Singh

  • Photo of  Marta Ligaj

    Marta Ligaj

  • Photo of  Jarosław Pawlicz

    Jarosław Pawlicz

  • Photo of  Maciej Jarzębski

    Maciej Jarzębski

Cite as

Full text

full text is not available in portal

Details

Category:
Magazine publication
Type:
Magazine publication
Published in:
Sustainability no. 12, edition 9,
ISSN: 2071-1050
ISSN:
2071-1050
Publication year:
2020
DOI:
Digital Object Identifier (open in new tab) 10.3390/su12093660
Verified by:
No verification

seen 20 times

Meta Tags