MARIKA MRÓZ - Projects - Bridge of Knowledge

mgr inż. MARIKA MRÓZ

Employment

PhD student at Department of Chemistry, Technology and Biochemistry of Food

Research fields

Project manager

FoodFerMet Modern insights into traditional Polish fermented foods: tracking metabolomic changes during the fermentation of plant products

Project manager: Marika Mróz Financial Program Name: PRELUDIUM

Project realized in Department of Chemistry, Technology and Biotechnology of Food according to UMO-2024/53/N/NZ9/03761 agreement from 2025-02-05

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