Antibody reactivity in patients with IgE-mediated wheat allergy to various subunits and fractions of gluten and non-gluten proteins from ω-gliadin-free wheat genotypes

full text is not available in portal

Category:: Magazine publication
Type:: Magazine publication
Published in:: Annals of Agricultural and Environmental Medicine no. 24, edition 2, pages 229 - 236,
ISSN: 1232-1966
ISSN:: 1232-1966
Publication year:: 2017
DOI:: Digital Object Identifier (open in new tab) 10.5604/12321966.1233572
Verified by:: No verification

seen 43 times

Search