BIOGENIC AMINES IN DRY CURED MEAT PRODUCTS - Publication - Bridge of Knowledge

BIOGENIC AMINES IN DRY CURED MEAT PRODUCTS

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Joanna Stadnik prof. dr hab.

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Category:: Magazine publication
Type:: Magazine publication
Published in:: Zywnosc.Nauka.Technologia.Jakosc/Food.Science.Technology.Quality no. 88, edition 3,
ISSN: 1425-6959
ISSN:: 14256959
Publication year:: 2013
DOI:: Digital Object Identifier (open in new tab) 10.15193/zntj/2013/88/005-015
Verified by:: No verification

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