Characteristics and structure of starch isolated from triticale - Publication - Bridge of Knowledge

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Characteristics and structure of starch isolated from triticale

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Authors (4)

  • Photo of  Agnieszka Makowska

    Agnieszka Makowska

  • Photo of  Artur Szwengiel

    Artur Szwengiel

  • Photo of  Piotr Kubiak

    Piotr Kubiak

  • Photo of  Jolanta Tomaszewska‐Gras

    Jolanta Tomaszewska‐Gras

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Details

Category:
Magazine publication
Type:
Magazine publication
Published in:
Starch - Stärke no. 66, edition 9-10, pages 895 - 902,
ISSN: 0038-9056
ISSN:
0038-9056
Publication year:
2014
DOI:
Digital Object Identifier (open in new tab) 10.1002/star.201300264
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