Search results for: MICROEMULSION NANOEMULSION GELLED EMULSION LIPID OXIDATION LINSEED OIL

Filters

total: 77
filtered: 1

clear all filters

Chosen catalog filters

Year of publication
- 2020
Discipline
- Natural sciences
Administrative Unit

Administrative Unit
- Gdańsk University of Technology
  Expand the catalog: Gdańsk University of Technology
  - Vice-Rector for Scientific Research
    Expand the catalog: Vice-Rector for Scientific Research
    
    Doctoral School
  - Faculty of Chemistry
    Expand the catalog: Faculty of Chemistry
    
    Administration of the Chemical Facul...
    Expand the catalog: Administration of the Chemical Faculty
    
    Administrator budynków WCH
    
    Biuro Projektów
    
    Biuro Wydziału
    
    Dyrektor Administracyjny
    Expand the catalog: Dyrektor Administracyjny
    
    Z-ca Dyrektora Administracyjnego...
    
    Obsluga Informatyczna Wydziału
    
    Sekcja Finansowa Wydz. Chemiczny
    
    Sekcja Techniczno - Magazynowa
    
    Sekcja Zamówień Publicznych i Inwe...
    
    The Dean's Office of the Chemical Fa...
    
    Katedra Biotechnologii i Mikrobiolog...
    Expand the catalog: Katedra Biotechnologii i Mikrobiologii
    
    Laboratorium Biotechnologii i Mikr...
    
    Department of Analytical Chemistry
    
    Department of Physical Chemistry
    
    Department of Chemistry and Technolo...
    
    Department of Inorganic Chemistry
    
    Department of Organic Chemistry
    
    Department of Chemistry, Technology...
    
    Department of Electrochemistry, Corr...
    
    Department of Process Engineering an...
    
    Department of Energy Conversion and...
    
    Department of Pharmaceutical Technol...
    
    Department of Polymers Technology
    
    Laboratorium Genetyki Bakterii
    
    All-faculty NMR (Nuclear Magnetic Re...
    
    Pełnomocnicy Dziekana
    
    Pracownicy Obsługi Wydz. Chemicznego
    
    Pracownie Badań Strukturalnych
  - Faculty of Electronics, Telecommunicat...
    Expand the catalog: Faculty of Electronics, Telecommunications and Informatics
    
    Department of Biomedical Engineering
  - Faculty of Applied Physics and Mathema...
    Expand the catalog: Faculty of Applied Physics and Mathematics
    
    Department of Solid State Physics
  - Faculty of Civil and Environmental Eng...
    Expand the catalog: Faculty of Civil and Environmental Engineering
    
    Department of Sanitary Engineering
    
    Department of Environmental Engineer...
  - Faculty of Mechanical Engineering and...
    Expand the catalog: Faculty of Mechanical Engineering and Ship Technology
    
    Department of Machine Design and Ve...
    
    Department of Mechanics and Mechatr...
Open model
- open access
- restricted access
- embargo
Data source
- MOST DANYCH
- Virtual Microscope

clear Chosen catalog filters

The influence of the temperature treatment method on the quality of French fries.
Open Research Data
open access
The video presents instructional work on the temperature treatment of French fries and the assessment of oil changes during frying. The results of the measurements show that placing the fries in cold oil, heating them to the frying temperature compared to the conventional method of frying, reduces the amount of primary oxidation products and free fatty...

Search

Filters

Catalog

Year of publication

Discipline

Administrative Unit

Open model

Data source

Search results for: MICROEMULSION NANOEMULSION GELLED EMULSION LIPID OXIDATION LINSEED OIL

The influence of the temperature treatment method on the quality of French fries.