Search results for: FRUIT HYBRIDIZATION

• Comparison of the Physical and Sensory Properties of Hybrid Citrus Fruit Jaffa® Sweetie in Relation to the Parent Fruits

  Publication

  • M. Lubinska-Szczygeł
  • Ż. Polkowska
  • T. Dymerski
  • S. Gorinstein

  - MOLECULES - Year 2020

  In the presented study, an overall Jaffa sweetie evaluation was made to find a correlation between Citrus grandis Osbeck × Citrus paradisi Macf. and its parent fruits’ (Citrus grandis Osbeck, Citrus paradisi Macf.) properties. Based on the sensory analysis, it was found that the taste and aroma of the new hybrid fruit are close to pummelo. By the use of chromatographic analysis, the selected monoterpenes present in the fruits were...

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