Search results for: BIFIDOBACTERIUM

• Electrospinning as a useful technique for the encapsulation of living bifidobacteria in food hydrocolloids

  Publication

  • A. López-Rubio
  • E. Sanchez
  • S. Wilkanowicz
  • Y. Sanz
  • J. M. Lagaron

  - FOOD HYDROCOLLOIDS - Year 2012

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• Effect of Lactobacillus acidophilus Bauer and Bifidobacterium animalis ssp. lactis BB12 on proteolytic changes in dry-cured loins

  Publication

  • A. Okoń
  • J. Stadnik
  • Z. Dolatowski

  - FOOD SCIENCE AND BIOTECHNOLOGY - Year 2017

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• Stabilizing lactate production through repeated batch fermentation of food waste and waste activated sludge

  Publication

  • X. Xu
  • W. Zhang
  • X. Gu
  • Z. Guo
  • J. Song
  • D. Zhu
  • Y. Liu
  • Y. Liu
  • G. Xue
  • X. Li
  • J. Mąkinia

  - BIORESOURCE TECHNOLOGY - Year 2020

  Bio-valorization of organic waste streams, such as food waste and waste activated sludge, to lactic acid (LA) has recently drawn much attention. It offers an opportunity for resource recovery, alleviates environmental issues and potentially turns a profit. In this study, both stable and high LA yield (0.72 ± 0.15 g/g total chemical oxygen demand) and productivity rate (0.53 g/L•h) were obtained through repeated batch fermentation....

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• Ammonia amendment promotes high rate lactate production and recovery from semi-continuous food waste fermentation

  Publication

  • A. l. o. o. p. Zhang
  • X. Li
  • Y. He
  • X. Xu
  • H. Chen
  • A. Zhang
  • Y. Liu
  • G. Xue
  • J. Mąkinia

  - BIORESOURCE TECHNOLOGY - Year 2020

  In this study, a reliable approach using ammonia nitrogen was proposed to increase lactate production during semi-continuous food waste (FW) fermentation under mesophilic conditions. Both free ammonia nitrogen (FAN) and ammonium ion (NH4+-N) were present in mesophilic reactors, with a wide FAN/NH4+-N ratio variation due to the intermittent pH control. The investigation of responsible mechanisms revealed that the increased production...

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• Overcoming carboxylic acid inhibition by granular consortia in high-load liquefied food waste fermentation for efficient lactate accumulation

  Publication

  • X. Xu
  • X. Gu
  • T. Ye
  • Y. Liu
  • Y. Liu
  • G. Xue
  • X. Li
  • J. Mąkinia

  - JOURNAL OF CLEANER PRODUCTION - Year 2022

  Granular sludge, a self-aggregating spherical biofilm, possesses better stability compared to flocculent sludge under extreme conditions. This study compared the ability of anaerobic granular sludge (AnGS) and flocculent waste activated sludge (WAS) to convert food waste (FW) into highly-valuable optically active lactic acid (LA), a central and versatile intermediate platform molecule. Different loadings (30–60 g volatile suspended...

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