Chemical Composition and Physical Characteristics of Fruits of Two Cultivars of Blue Honeysuckle (Lonicera caerulea L.) in Relation to their Degree of Maturity and Harvest Date

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Category:: Magazine publication
Type:: Magazine publication
Published in:: Notulae Botanicae Horti Agrobotanici Cluj-Napoca no. 40, edition 1,
ISSN: 0255-965X
ISSN:: 0255-965X
Publication year:: 2012
DOI:: Digital Object Identifier (open in new tab) 10.15835/nbha4017314
Verified by:: No verification

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