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Best results in : Research Potential Pokaż wszystkie wyniki (3)
Search results for: BROOKFIELD VISCOMETER
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Katedra Technologii Polimerów
Research PotentialW Katedrze Technologii Polimerów realizowane są prace badawczo-wdrożeniowe, wykonywane ekspertyzy i analizy oraz prowadzone są szkolenia w zakresie technologii polimerów oraz przetwórstwa i recyklingu tworzyw sztucznych. Oferujemy nowe technologie i przeprowadzamy modyfikacje technologii już istniejących.
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Katedra chemii, technologii i biotechnologii żywności
Research Potential* Biochemiczne i funkcjonalne właściwości składników żywności oraz ich chemiczne i enzymatyczne modyfikacje * Łagodne przetwarzanie żywności * Bezpieczeństwo zdrowotne żywności * Analiza żywności * Reologia żywności * Związki aktywne biologicznie pochodzenia roślinnego
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Katedra Technologii Leków i Biochemii
Research PotentialRacjonalne projektowanie, synteza i badanie właściwości biologicznych nowych związków o działaniu przeciwnowotworowym lub przeciwgrzybowym
Other results Pokaż wszystkie wyniki (15)
Search results for: BROOKFIELD VISCOMETER
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Determination of Changes in Viscosity of Hydrogel Depending on Shear Rates
PublicationThe datasets entitled Determination of changes in viscosity of hydrogel depending on shear rate contain the results of viscosity measurements using a Brookfield viscometer, with different kinds of spindles and shear rates. The data allowed the used hydrogel preparations to be characterised and their functional parameters, as substances modifying the rheology of thickeners and determining the effect of shear rate on the viscosity...
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Determination of changes in viscosity of chitosan solutions depending on shear rate.
Open Research DataThe rheological characteristics of chitosan solutions were based on viscosity measurements using a Brookfield viscometer, using LV SC4 - 25 spindles and shear rates from 4 to 53 s-1 (Fig. 1). Chitosan solutions with different molecular weights (low, medium and high) were prepared in concentrations from 1.5 to 3.0% in 0.5M acetic acid. The data allowed...
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Determination of viscosity changes of protein hydrolyzate solutions depending on shear rate
Open Research DataRheological characteristics of connective tissue protein solutions were made on the basis of viscosity measurement using a Brookfield viscometer using LV SC4 - 27 spindles and shear rate of 85 s-1 (Fig. 1). Solutions of protein hydrolysates with a concentration of 2% in 0.5M acetic acid were prepared.
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Determination of changes in viscosity of chitosan cosmetic preparations depending on shear rate.
Open Research DataThe rheological characteristics of chitosan were made on the basis of a viscosity measurement using a Brookfield viscometer, using LV SC4 - 25 spindles and shear rates from 0.3 to 32 s-1 (Fig. 1). Chitosan solutions at 1% concentrations in acetic acid were prepared. The samples were subjected to storage tests.
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Determination of changes in viscosity of hydrogel depending on shear rate (1.1 to 55 s-1).
Open Research DataThe rheological characteristics of hydrogel were made on the basis of a viscosity measurement using a Brookfield viscometer, using LV SC4 - 25 spindle and shear rates from 1.1 to 55 s-1.