Agro-industrial byproducts for production of the immunosuppressant mycophenolic acid by Penicillium roqueforti under solid-state fermentation: Enhanced production by ultraviolet and gamma irradiation
Abstract
Citations
-
2 3
CrossRef
-
0
Web of Science
-
2 4
Scopus
Authors (3)
Cite as
Full text
full text is not available in portal
Details
- Category:
- Magazine publication
- Type:
- Magazine publication
- Published in:
-
Biocatalysis and Agricultural Biotechnology
no. 18,
ISSN: 1878-8181 - ISSN:
- 18788181
- Publication year:
- 2019
- DOI:
- Digital Object Identifier (open in new tab) 10.1016/j.bcab.2019.01.053
- Verified by:
- No verification
seen 38 times