Bioactive compounds of potato (Solanum tuberosum L.) juice: from industry waste to food and medical applications - Publication - Bridge of Knowledge

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Bioactive compounds of potato (Solanum tuberosum L.) juice: from industry waste to food and medical applications

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Authors (7)

  • Photo of  Anna Olejnik

    Anna Olejnik

  • Photo of  Stanisław Świtek

    Stanisław Świtek

  • Photo of  Anna Bzducha-Wróbel

    Anna Bzducha-Wróbel

  • Photo of  Piotr Kubiak

    Piotr Kubiak

  • Photo of  Małgorzata Kujawska

    Małgorzata Kujawska

  • Photo of  Grażyna Lewandowicz

    Grażyna Lewandowicz

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Details

Category:
Magazine publication
Type:
Magazine publication
Published in:
CRITICAL REVIEWS IN PLANT SCIENCES no. 41, edition 1, pages 52 - 89,
ISSN: 0735-2689
ISSN:
0735-2689
Publication year:
2022
DOI:
Digital Object Identifier (open in new tab) 10.1080/07352689.2022.2057749
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