Determination of biogenic amines in processed and unprocessed mushrooms from the Polish market - Publication - Bridge of Knowledge

Determination of biogenic amines in processed and unprocessed mushrooms from the Polish market

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Authors (4)

Ewa Jabłońska-Ryś
Aneta Sławińska
Anna Stachniuk
Joanna Stadnik prof. dr hab.

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Category:: Magazine publication
Type:: Magazine publication
Published in:: JOURNAL OF FOOD COMPOSITION AND ANALYSIS no. 92,
ISSN: 0889-1575
ISSN:: 08891575
Publication year:: 2020
DOI:: Digital Object Identifier (open in new tab) 10.1016/j.jfca.2020.103492
Verified by:: No verification

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