Effect of surfactant assisted ultrasonic pretreatment on production of volatile fatty acids from mixed food waste - Publication - Bridge of Knowledge

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Effect of surfactant assisted ultrasonic pretreatment on production of volatile fatty acids from mixed food waste

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Authors (3)

  • Photo of  Yukesh Ravi

    Yukesh Ravi

  • Photo of  Weilan Zhang

    Weilan Zhang

  • Photo of  Yanna Liang

    Yanna Liang

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Details

Category:
Magazine publication
Type:
Magazine publication
Published in:
BIORESOURCE TECHNOLOGY no. 368,
ISSN: 0960-8524
ISSN:
09608524
Publication year:
2023
DOI:
Digital Object Identifier (open in new tab) 10.1016/j.biortech.2022.128340
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