Health-promoting potential and microbial composition of fermented drink tepache - Publication - Bridge of Knowledge

Health-promoting potential and microbial composition of fermented drink tepache

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Authors (4)

Alicja Ligenza
Karolina Jakubczyk
Joanna Kochman
Katarzyna Janda

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Category:: Magazine publication
Type:: Magazine publication
Published in:: Medycyna Ogólna i Nauki o Zdrowiu no. 27, edition 3, pages 272 - 276,
ISSN: 2083-4543
ISSN:: 2083-4543
Publication year:: 2021
DOI:: Digital Object Identifier (open in new tab) 10.26444/monz/138713
Verified by:: No verification

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