Impact of the Cultivation System and Pre-Sprouting of Selected Potato Cultivars on the Physico-Chemical Properties and Enzymatic Activity of Soil in the Conditions of Central-Eastern Poland - Publication - Bridge of Knowledge

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Impact of the Cultivation System and Pre-Sprouting of Selected Potato Cultivars on the Physico-Chemical Properties and Enzymatic Activity of Soil in the Conditions of Central-Eastern Poland

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Authors (5)

  • Photo of Prof. dr hab. Barbara Sawicka

    Barbara Sawicka Prof. dr hab.

  • Photo of  Piotr Pszczółkowski

    Piotr Pszczółkowski

  • Photo of  Anna Wójcikowska-Kapusta

    Anna Wójcikowska-Kapusta

  • Photo of  Dominika Skiba

    Dominika Skiba

  • Photo of  Piotr Barbaś

    Piotr Barbaś

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Details

Category:
Magazine publication
Type:
Magazine publication
Published in:
Agronomy-Basel no. 12, edition 9,
ISSN: 2073-4395
ISSN:
2073-4395
Publication year:
2022
DOI:
Digital Object Identifier (open in new tab) 10.3390/agronomy12092207
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