Predicting the Botanical Origin of Honeys with Chemometric Analysis According to Their Antioxidant and Physicochemical Properties - Publication - Bridge of Knowledge

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Predicting the Botanical Origin of Honeys with Chemometric Analysis According to Their Antioxidant and Physicochemical Properties

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Category:
Magazine publication
Type:
Magazine publication
Published in:
Polish Journal of Food and Nutrition Sciences no. 69, edition 2, pages 191 - 201,
ISSN: 1230-0322
ISSN:
1230-0322
Publication year:
2019
DOI:
Digital Object Identifier (open in new tab) 10.31883/pjfns/108526
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