Quantitative determination of titin and nebulin in poultry meat by SDS-PAGE with an internal standard - Publication - Bridge of Knowledge

Quantitative determination of titin and nebulin in poultry meat by SDS-PAGE with an internal standard

Abstract

Citations

1 2

CrossRef
0

Web of Science
1 5

Scopus

Authors (3)

Jolanta Tomaszewska-Gras dr hab.
Jacek Kijowski
Franciscus Schreurs

Cite as

Full text

full text is not available in portal

full content of the article see on external site open in new tab

Details

Category:: Magazine publication
Type:: Magazine publication
Published in:: MEAT SCIENCE no. 62, edition 1, pages 61 - 66,
ISSN: 0309-1740
ISSN:: 03091740
Publication year:: 2002
DOI:: Digital Object Identifier (open in new tab) 10.1016/s0309-1740(01)00228-5
Verified by:: No verification

seen 33 times