Rapid and sensitive determination of acrylamide in potato crisps using reversed-phase direct immersion single drop microextraction-gas chromatography - Publication - Bridge of Knowledge

Rapid and sensitive determination of acrylamide in potato crisps using reversed-phase direct immersion single drop microextraction-gas chromatography

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Massoud Kaykhaii Professor
Ali Abdi

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Category:: Magazine publication
Type:: Magazine publication
Published in:: Analytical Methods no. 5, edition 5,
ISSN: 1759-9660
ISSN:: 1759-9660
Publication year:: 2013
DOI:: Digital Object Identifier (open in new tab) 10.1039/c2ay26560e
Verified by:: No verification

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