Spectroscopic Methods in the Evaluation of Modified Vegetable Base Oils from Crambe abyssinica - Publication - Bridge of Knowledge

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Spectroscopic Methods in the Evaluation of Modified Vegetable Base Oils from Crambe abyssinica

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Authors (12)

  • Photo of  Michał Szmatoła

    Michał Szmatoła

  • Photo of  Justyna Chrobak

    Justyna Chrobak

  • Photo of  Rafał Grabowski

    Rafał Grabowski

  • Photo of  Jolanta Iłowska

    Jolanta Iłowska

  • Photo of  Julia Woch

    Julia Woch

  • Photo of  Iwona Szwach

    Iwona Szwach

  • Photo of  Izabela Semeniuk

    Izabela Semeniuk

  • Photo of dr hab. inż. Jolanta Drabik

    Jolanta Drabik dr hab. inż.

  • Photo of  Małgorzata Wrona

    Małgorzata Wrona

  • Photo of  Beata Orlińska

    Beata Orlińska

  • Photo of  Mirosława Grymel

    Mirosława Grymel

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Details

Category:
Magazine publication
Type:
Magazine publication
Published in:
MOLECULES no. 23, edition 12,
ISSN: 1420-3049
ISSN:
1420-3049
Publication year:
2018
DOI:
Digital Object Identifier (open in new tab) 10.3390/molecules23123243
Verified by:
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