Supplementation of beer with Pinus sylvestris L. shoots extracts and its effect on fermentation, phenolic content, antioxidant activity and sensory profiles

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Category:: Magazine publication
Type:: Magazine publication
Published in:: Electronic Journal of Biotechnology no. 63, pages 10 - 17,
ISSN: 0717-3458
ISSN:: 07173458
Publication year:: 2023
DOI:: Digital Object Identifier (open in new tab) 10.1016/j.ejbt.2023.01.001
Verified by:: No verification

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