Survival of probiotic lactic acid bacteria immobilized in different forms of bacterial cellulose in simulated gastric juices and bile salt solution
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- Category:
- Magazine publication
- Type:
- Magazine publication
- Published in:
-
LWT-FOOD SCIENCE AND TECHNOLOGY
no. 68,
pages 322 - 328,
ISSN: 0023-6438 - ISSN:
- 00236438
- Publication year:
- 2016
- DOI:
- Digital Object Identifier (open in new tab) 10.1016/j.lwt.2015.12.038
- Verified by:
- No verification
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