The Effects of Slaughter Age and Sex on Carcass Traits, Meat Quality, and Leg Bone Characteristics of Farmed Common Pheasants (Phasianus colchicus L.) - Publication - Bridge of Knowledge

Your account

login

Search

The Effects of Slaughter Age and Sex on Carcass Traits, Meat Quality, and Leg Bone Characteristics of Farmed Common Pheasants (Phasianus colchicus L.)

Abstract

Citations

  • 0

    CrossRef

  • 0

    Web of Science

  • 0

    Scopus

Authors (10)

  • Photo of Dariusz Kokoszyński

    Dariusz Kokoszyński

  • Photo of Joanna Żochowska-Kujawska

    Joanna Żochowska-Kujawska

  • Photo of Marek Kotowicz

    Marek Kotowicz

  • Photo of Hubert Piątek

    Hubert Piątek

  • Photo of Karol Włodarczyk

    Karol Włodarczyk

  • Photo of Henrieta Arpášová

    Henrieta Arpášová

  • Photo of Barbara Biesiada-Drzazga

    Barbara Biesiada-Drzazga

  • Photo of Marcin Wegner

    Marcin Wegner

  • Photo of Mohamed Saleh

    Mohamed Saleh

  • Photo of Maciej Imański

    Maciej Imański

Cite as

Full text

full text is not available in portal

Details

Category:
Magazine publication
Type:
Magazine publication
Published in:
Animals no. 14, edition 7,
ISSN: 2076-2615
ISSN:
2076-2615
Publication year:
2024
DOI:
Digital Object Identifier (open in new tab) 10.3390/ani14071050
Verified by:
No verification

seen 12 times

Meta Tags