The Impact of Effective Microorganisms on Flesh Color and Chemical Composition of Raw Potato Tubers - Publication - Bridge of Knowledge

The Impact of Effective Microorganisms on Flesh Color and Chemical Composition of Raw Potato Tubers

Abstract

Citations

7

CrossRef
0

Web of Science
7

Scopus

Authors (4)

Piotr Pszczółkowski
Barbara Krochmal-Marczak
Barbara Sawicka Prof. dr hab.
Mateusz Pszczółkowski

Cite as

Full text

full text is not available in portal

full content of the article see on external site open in new tab

Details

Category:: Magazine publication
Type:: Magazine publication
Published in:: Applied Sciences-Basel no. 11, edition 19,
ISSN: 2076-3417
ISSN:: 2076-3417
Publication year:: 2021
DOI:: Digital Object Identifier (open in new tab) 10.3390/app11198959
Verified by:: No verification

seen 15 times