The influence of a ferrofluid in the presence of an external rotating magnetic field on the growth rate and cell metabolic activity of a wine yeast strain - Publication - Bridge of Knowledge

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The influence of a ferrofluid in the presence of an external rotating magnetic field on the growth rate and cell metabolic activity of a wine yeast strain

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Authors (3)

  • Photo of prof. dr hab. inż. Rafał Rakoczy

    Rafał Rakoczy prof. dr hab. inż.

  • Photo of  Maciej Konopacki

    Maciej Konopacki

  • Photo of  Karol Fijałkowski

    Karol Fijałkowski

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Details

Category:
Magazine publication
Type:
Magazine publication
Published in:
BIOCHEMICAL ENGINEERING JOURNAL no. 109, pages 43 - 50,
ISSN: 1369-703X
ISSN:
1369703X
Publication year:
2016
DOI:
Digital Object Identifier (open in new tab) 10.1016/j.bej.2016.01.002
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