The influence of rotating magnetic field on bio-catalytic dye degradation using the horseradish peroxidase - Publication - Bridge of Knowledge

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The influence of rotating magnetic field on bio-catalytic dye degradation using the horseradish peroxidase

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Authors (4)

  • Photo of  Agata Wasak

    Agata Wasak

  • Photo of  Radosław Drozd

    Radosław Drozd

  • Photo of  Dorota Jankowiak

    Dorota Jankowiak

  • Photo of prof. dr hab. inż. Rafał Rakoczy

    Rafał Rakoczy prof. dr hab. inż.

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Details

Category:
Magazine publication
Type:
Magazine publication
Published in:
BIOCHEMICAL ENGINEERING JOURNAL no. 147, pages 81 - 88,
ISSN: 1369-703X
ISSN:
1369703X
Publication year:
2019
DOI:
Digital Object Identifier (open in new tab) 10.1016/j.bej.2019.04.007
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