Determination of biogenic amines in processed and unprocessed mushrooms from the Polish market - Publication - Bridge of Knowledge

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Determination of biogenic amines in processed and unprocessed mushrooms from the Polish market

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Authors (4)

  • Photo of  Ewa Jabłońska-Ryś

    Ewa Jabłońska-Ryś

  • Photo of  Aneta Sławińska

    Aneta Sławińska

  • Photo of  Anna Stachniuk

    Anna Stachniuk

  • Photo of prof. dr hab. Joanna Stadnik

    Joanna Stadnik prof. dr hab.

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Details

Category:
Magazine publication
Type:
Magazine publication
Published in:
JOURNAL OF FOOD COMPOSITION AND ANALYSIS no. 92,
ISSN: 0889-1575
ISSN:
08891575
Publication year:
2020
DOI:
Digital Object Identifier (open in new tab) 10.1016/j.jfca.2020.103492
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