Efficient three-dimensional fluorescence measurements for characterization of binding properties in some plants
Abstract
The main aim of this research was to characterize some plants and to determine their similarities and differences, using spectroscopic methods. The interactions of soluble polyphenols of different plants with human serum albumin (HSA) were investigated by 3D-fluorescence. The obtained fluorescence results allow to classify the investigated plants according to their binding properties. The HSA-binding capacities of these plants were the highest for asparagus and correlated with their antioxidant properties. To our knowledge this is the first report showing differences and similarities in these plants, using spectroscopic techniques. The fluorescence spectral methods, which were applied as a powerful tool showing the quenching properties of intrinsic fluorophores in protein molecules in the presence of some plant polyphenols, can contribute in pharmaceutical and food applications.
Citations
-
1 0
CrossRef
-
0
Web of Science
-
1 0
Scopus
Authors (8)
Cite as
Full text
full text is not available in portal
Keywords
Details
- Category:
- Articles
- Type:
- artykuł w czasopiśmie wyróżnionym w JCR
- Published in:
-
SENSORS AND ACTUATORS B-CHEMICAL
no. 248,
pages 777 - 784,
ISSN: 0925-4005 - Language:
- English
- Publication year:
- 2017
- Bibliographic description:
- Ku Y., Bae J., Martinez-Ayala A., Vearasilp S., Namieśnik J., Pasko P., Katrich E., Gorinstein S.: Efficient three-dimensional fluorescence measurements for characterization of binding properties in some plants// SENSORS AND ACTUATORS B-CHEMICAL. -Vol. 248, (2017), s.777-784
- DOI:
- Digital Object Identifier (open in new tab) 10.1016/j.snb.2017.04.050
- Verified by:
- Gdańsk University of Technology
seen 109 times
Recommended for you
Fluorescence studies by quenching and protein unfolding on the interaction of bioactive compounds in water extracts of kiwi fruit cultivars with human serum albumin
- Y. Park,
- M. Polovka,
- A. L. Martinez-Ayala
- + 7 authors
Effects of artificial lighting on bioactivity of sweet red pepper (Capsicum annuum L.)
- J. Bae,
- Y. S. Park,
- J. Namieśnik
- + 6 authors
Detection of Bioactive Compounds in Organically and Conventionally Grown Asparagus Spears
- Y. Ku,
- J. Bae,
- J. Namieśnik
- + 4 authors
Influence of different cultivation systems on bioactivity of asparagus
- Y. Ku,
- D. Kang,
- C. Lee
- + 6 authors