Native and microwaved bean and pea starch preparations: physiological effects on the intestinal ecosystem, caecal tissue and serum lipids in rats - Publication - Bridge of Knowledge

Native and microwaved bean and pea starch preparations: physiological effects on the intestinal ecosystem, caecal tissue and serum lipids in rats

Abstract

Citations

1 3

CrossRef
0

Web of Science
1 4

Scopus

Authors (5)

Urszula KRUPA-KOZAK
Jerzy Juśkiewicz
Małgorzata WRONKOWSKA Dr hab. inż.
Maria Soral-Śmietana
Zenon Zduńczyk

Cite as

Full text

full text is not available in portal

full content of the article see on external site open in new tab

Details

Category:: Magazine publication
Type:: Magazine publication
Published in:: BRITISH JOURNAL OF NUTRITION no. 103, edition 8, pages 1118 - 1126,
ISSN: 0007-1145
ISSN:: 0007-1145
Publication year:: 2010
DOI:: Digital Object Identifier (open in new tab) 10.1017/s0007114509992960
Verified by:: No verification

seen 9 times