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Search results for: swe
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SWE Magazine
Journals -
Work and formal retirement age - opinions of SWE employees participating in the Best Agers Lighthouses International Project
PublicationThe paper presents selected results of studies carried out within the framework of the international project Best Agers Lighthouses – Strategic Age Management for SME in the Baltic Sea Region, related to the assessment of the opportunities to continue working beyond the retirement age in the opinion of workers.
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Leon Swędrowski prof. dr hab. inż.
People -
The influence of a sweat rate on heat losses of the selected segments of a sweating thermal manikin
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Transport of paracetamol in swellable and relaxing polyurethane nanocomposite hydrogels
PublicationPolyurethane hydrogels are potentially attractive materials for biomedical applications. They are able to absorb large amount of water, biological fluids or active substances, and thus, they have potential to be used as absorbents or wound-healing dressings. They are also used for the controlled release of therapeutics because of their capacity to embed biologically active agents in their water-swollen network. The presence of...
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Modern Assyrian/Syriac Diaspora in Sweden
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Swelling effects in cross-linked polymers by thermogravimetry
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Influence of salinity on the consistency and swelling characteristics of bentonite
PublicationRaport z badań eksperymentalnych odnośnie konsystencji bentonitu (wskaźniki plastyczności, stopień plastyczności) i zjawiska pęcznienia (ciśnienie pęcznienia) przedstawiono w zależności od różnych poziomów zasolenia wody.
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Sensory Characteristics of Tonic Waters with Various Sweetening Substances vs Young Consumers' Opinion
PublicationThe attitude of young consumers towards food products containing low calorie sweeteners was analyzed as well as consumers’ awareness to the medical recommendations regarding artificial sweeteners. The questionnaire was carried out within the group of 97 respondents at the age of 21 – 30. Strongly negative attitude towards consumption of food products containing low calorie sweeteners was declared by almost half of respondents....
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Environmental awareness and initiatives in the Swedish and Polish hotel industries-survey results
PublicationWyniki badania świadomosci środowiskowej/ekologicznej wśród hotelarzy w Polsce i Szwecji, oraz analiza czynników wpływających na konkretne postawy wobec środowiska.