Search results for: KIEŁKI

• Żaneta Polkowska prof. dr hab. inż.

  People

  Department of Analytical Chemistry

• Convenient identification of desulfoglucosinolates on the basis of mass spectra obtained during liquid chromatography-diode array-electrospray ionisation mass spectrometry analysis: Method verification for sprouts of different Brassicaceae species extracts

  Publication

  • B. Kusznierewicz
  • R. Iori
  • A. Piekarska
  • J. Namieśnik
  • A. Bartoszek-Pączkowska

  - JOURNAL OF CHROMATOGRAPHY A - Year 2013

  Over the past decade, glucosinolates (GLs) present in different tissues of Brassicaceae and their breakdown products, especially isothiocyanates formed after myrosinase catalyzed hydrolysis, have been regarded as not only environment friendly biopesticides for controlling soilborne pathogens, but most importantly as promising anticarcinogenic compounds. For these reasons, the identification and quantitative determination of the...

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• The influence of selenium addition during seeds' germination on the biological properties of obtained sprouts

  Publication

  • J. Cyprys
  • M. Groszewska
  • J. Wittbrodt
  • D. Kołodziejski
  • A. Piekarska

  - Year 2012

  Selenium plays a vital role in human body, because in the form of aminoacids (Se-methionine, Se-cysteine) it is found in the active centres of over 25 enzymes, including those regarded as 'cytoprotective'. Unfortunatelly, its daily intake in Poland and other European countries is lower than predicted by dietary recommendations. The consequences of selenium deficiency in diet might be severe, including higher susceptibility to cardio-vascular...