Widiastuti Setyaningsih - Publications - Bridge of Knowledge

Widiastuti Setyaningsih

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Year 2019

Key-Marker Volatile Compounds in Aromatic Rice (Oryza sativa) Grains: An HS-SPME Extraction Method Combined with GC×GC-TOFMS
Publication
- W. Setyaningsih
- T. Majchrzak
- T. Dymerski
- J. Namieśnik
- M. Palma
- MOLECULES - Year 2019
The aroma of rice essentially contributes to the quality of rice grains. For some varieties, their aroma properties really drive consumer preferences. In this paper, using a dynamic headspace solid-phase microextraction (HS-SPME) system coupled to a two-dimensional gas chromatography (GC×GC) using a time-of-flight mass spectrometric detector (TOFMS) and multivariate analysis, the volatile compounds of aromatic and non-aromatic...

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