
dr inż. Agnieszka Pluta-Kubica
Zatrudnienie
- 2015 - present Dr w Department of Animal Product Technology
Obszary badawcze
- Brak danych
Media społecznościowe
Kontakt
Wybrane publikacje
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Active edible furcellaran/whey protein films with yerba mate and white tea extracts: Preparation, characterization and its application to fresh soft rennet-curd cheese
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Characterization of Furcellaran-Whey Protein Isolate Films with Green Tea or Pu-erh Extracts and Their Application as Packaging of an Acid-Curd Cheese
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Nutritional value and organoleptic assessment of traditionally smoked cheeses made from goat, sheep and cow’s milk
wyświetlono 44 razy