Search
ISSN:
eISSN:
Disciplines
(Field of Science):
- mechanical engineering (Engineering and Technology)
- medical biology (Medical and Health Sciences )
- pharmacology and pharmacy (Medical and Health Sciences )
- health sciences (Medical and Health Sciences )
- agriculture and horticulture (Agricultural sciences)
- food and nutrition technology (Agricultural sciences)
- animal science and fisheries (Agricultural sciences)
- biotechnology (Natural sciences)
(Field of Science)
Ministry points: Help
| Year | Points | List |
|---|---|---|
| Year 2024 | 70 | Ministry scored journals list 2024 |
| Year | Points | List |
|---|---|---|
| 2024 | 70 | Ministry scored journals list 2024 |
| 2023 | 70 | Ministry Scored Journals List |
| 2022 | 70 | Ministry Scored Journals List 2019-2022 |
| 2021 | 70 | Ministry Scored Journals List 2019-2022 |
| 2020 | 70 | Ministry Scored Journals List 2019-2022 |
| 2019 | 70 | Ministry Scored Journals List 2019-2022 |
| 2018 | 25 | A |
| 2017 | 25 | A |
| 2016 | 25 | A |
| 2015 | 25 | A |
| 2014 | 20 | A |
| 2013 | 25 | A |
| 2012 | 25 | A |
| 2011 | 25 | A |
| 2010 | 27 | A |
Model:
Points CiteScore:
| Year | Points |
|---|---|
| Year 2023 | 5.2 |
| Year | Points |
|---|---|
| 2023 | 5.2 |
| 2022 | 5.7 |
| 2021 | 5.5 |
| 2020 | 4.9 |
| 2019 | 3.3 |
| 2018 | 2.5 |
| 2017 | 2.2 |
| 2016 | 2.4 |
| 2015 | 2 |
| 2014 | 1.8 |
| 2013 | 1.6 |
| 2012 | 1.4 |
| 2011 | 1.2 |
Impact Factor:
Sherpa Romeo:
Papers published in journal
Filters
total: 5
Catalog Journals
Year 2021
Year 2019
Year 2016
-
Determination of terpene profiles in potential superfruits
PublicationThe aim of this work was to characterize and compare the profiles of volatile terpenes in four potential superfruits. These profiles were determined using headspace solid-phase microextraction coupled with comprehensive two-dimensional gas chromatography linked to time-of-flight mass spectrometry. The proposed technique allowed the separation and identification of 79 terpenes present in cape gooseberry, crabapple, cherry silver...
Year 2014
Year 2012
-
Effects of cooking on the bioactivity of lotus roots and white onions
PublicationW pracy przedstawiono wyniki badań wpływu obróbki termicznej (gotowanie) na zawartość związków bioaktywnych i potencjału przeciwutleniającego korzenia lotosu i cebuli białej.Wyniki badań jednoznacznie wskazują na fakt, że taki proces obróbki wpływa w znaczącym stopniu na spadek stężenia związków bioaktywnych i potencjału przeciwutleniającego.
seen 741 times